The collection
Every product we carry has been tasted, chosen, and loved by us. These are the ingredients we cook with at home — and now we're sharing them with you.
We don't stock hundreds of products. We stock the right ones. Each item in our range has been sourced directly from small producers across the Mediterranean — people who still do things the slow, careful way. When something doesn't meet our standard, it doesn't make the shelf.
BestsellerCold-pressed within hours of harvest from Koroneiki olives grown on a single family estate in the hills above Heraklion. Grassy, peppery, and intensely fresh — the benchmark for everything we do.
Harvest: November · Press: Cold first-press · Acidity: <0.2% · Bottle: 500ml dark glass
Twelve years in successive barrels of oak, chestnut, cherry, and juniper. Dense, complex, and naturally sweet — a few drops transform everything from salads to strawberries.
Aged: 12 years · IGP certified · Bottle: 100ml traditional acetaia
New arrivalFresh rosemary and slow-roasted garlic steeped in a delicate Provençal olive oil. Ready to drizzle over roasted vegetables, grilled fish, or warm sourdough straight from the oven.
Base oil: Aglandau variety · Infusion: 4 weeks cold · Bottle: 250ml
The buttery, mild olive that converts even the most committed olive-sceptic. Picked young and cured gently in a light brine to preserve their vivid green colour and creamy texture.
Variety: Nocellara del Belice · Cure: Natural brine · Jar: 280g drained weight
LimitedHarvested once a year from hives set among the wild thyme and oregano of Mount Hymettus — the same hillside that inspired ancient poets. Aromatic, complex, and unlike any supermarket honey you've tasted.
Flora: Wild thyme & oregano · Raw & unfiltered · Jar: 350g
Hand-harvested by paludiers from the salt marshes of the Camargue using techniques unchanged for centuries. Delicate, moist crystals with a clean mineral finish — the finishing salt for everything.
Harvest: Summer · Method: Hand-raked · Pouch: 200g
Gift favouriteOur most-loved introduction to the Blue Olive range. A hand-packed selection of our single-estate olive oil, aged balsamic, Castelvetrano olives, and Hymettus honey — beautifully presented in a keepsake wooden crate.
Contents: 4 full-size products · Packaging: Reusable wooden crate · Ribbon-wrapped
We work with independent delis, restaurants, and specialty retailers who share our values. If you'd like to carry our range or place a wholesale enquiry, we'd love to hear from you.